WOS期刊SCI分区是指SCI官方(Web of
Science)为每个学科内的期刊按照IF数值排序,将期刊按照四等分的方法划分的Q1-Q4等级,Q1代表质量最高,即常说的1区期刊。
(2022-2023年最新版)
POLYMER SCIENCE
Q1
CHEMISTRY, APPLIED
Q1
CHEMISTRY, ORGANIC
Q1
测一测你投这本期刊的成功率
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人已预测
期刊介绍
Carbohydrate Polymers covers the study and exploitation of polymers of monosaccharides which have current or potential application in areas such as bioenergy, bioplastics, biomaterials, nanotechnology, biorefining, drug delivery, food, chemistry, packaging , paper, pharmaceuticals, medicine, oil recovery, textiles and wood.The role of the well-characterized carbohydrate polymer must be the major proportion of the work reported, not peripheral. At least one named carbohydrate polymer must be cited and be the main focus of the title of the paper, and of the paper itself. Research must be innovative and advance scientific knowledge.Where a polysaccharide is obtained from a supplier, essential structural information which will affect its behavior in the subsequent work should be given. For example, molecular size/viscosity information, mannuronate/glucoronate ration for alginates, degree of esterification for pectin, degree of deacetylation for chitosan. Editors are unlikely to send papers for formal review with a statement such as "sodium alginate was purchased from XXX Inc." unless additional information is supplied. To be acceptable, the paper must include some characterization of the polysaccharide (if not already known) in addition to the application studied. Purity and monosaccharide composition are essential; some molecular size and linkage information is highly desirable.
碳水化合物聚合物涵盖了单糖聚合物的研究和开发,这些单糖聚合物在生物能源,生物塑料,生物材料,纳米技术,生物精制,药物输送,食品,化学,包装,纸张,制药,医药,石油回收等领域具有当前或潜在应用。纺织品和木材。特征良好的碳水化合物聚合物的作用必须是报告工作的主要比例,而不是外围的。必须引用至少一种命名的碳水化合物聚合物,并且是论文标题和论文本身的主要重点。研究必须具有创新性和先进的科学知识。如果从供应商处获得多糖,则应提供重要的结构信息,这些信息将影响其在后续工作中的行为。例如,分子大小/粘度信息,藻酸盐的甘露糖醛酸盐/葡糖酸盐比,果胶的酯化程度,壳聚糖的脱乙酰化程度。编辑人员不太可能发送论文进行正式审查,并带有 “海藻酸钠是从XXX inc. 购买的” 之类的声明,除非提供其他信息。为了被接受,除了所研究的应用之外,该论文还必须包括多糖的一些表征 (如果还不知道)。纯度和单糖组成是必不可少的; 非常需要一些分子大小和连锁信息。
2021.05.02 投稿
2021.05.04 送审 under review
2021.05.22 审稿意见回来 major revision and reconsideration,三个审稿人,有肯定的部分也有质疑的地方
2021.06.08 修回,当天编辑就送审了 under review
2021.06.18 接收,三个审稿人都同意接受
前后从投稿到接收1个半月(我自己修改就修改了半个月)。。。这处理速度,惊呆,碳水化合物我为你点赞。。
2021.9.10 submit
2021.9.12 under review
2021.9.23 major revision for reconsideration
2021.10.17 revision submitted to journal
2021.10.22 under review
2021.11.5 accepted
中规中矩的期刊,前来还愿,写了近4000字的回复意见,只要大修就有希望 !!!
鹿粉163401
2022-11-10 02:55:29
二审required reviews completed 已经10天了,还没有出结果。
鹿粉125401
2022-11-10 02:55:29
我也想知道,你的结果出来了么
鹿粉154535
2022-11-10 02:55:29
2021.12.17 submit
2021.12.17 with editor
2022.1.6 under review
2022.3.7 major revision
2022.4.3 submitted
2022.4.4 with editor
2022.4.14 under review
2022.5.1 completed
2022.5.5 accepted
2020-12-14 submitted to journal
2020-12-15 with editor
2020-12-16 under review
2020-12-18 required reviews completed
2020-12-18 under review
2021-01-12 major revision
2021-02-20 revision submitted to journal
2021-02-21 with editor
2021-02-24 under review
2021-03-01 under review
2021-03-09 required reviews completed
2021-03-10 accept
鹿粉113140
2021-03-04 14:51:25
现在即时影响因子多少啦,有大神会算吗?
鹿粉163666
2021-02-10 10:47:52
请问一般在编辑手上多久送审?我的在编辑手上都一个礼拜了!请大神指教!是不是因为最近春节的原因
鹿粉178909
2021-01-12 14:12:59
2020.12.25 submit
2020.12.25 with editior
2020.12.27 under review
2020.1.5 major revision
2020.1.16 submitted to journal
2020.1.16 with editor
2020.1.17 under review
希望有好的结果吧
鹿粉103547
2021-01-09 19:59:21
2020.8.21 submitted to journal
2020.8.27 with editor
2020.8.31 under review
2020.9.6 require reviews completed
2020.10.14 major revision
2020.11.12 submitted to journal
2020.11.14 with editor
2020.11.17 under review
2020.11.27 require reviews completed
2020.12.30 minor revision
2020.12.31 submitted to journal
2021.1.2 with editor
2021.1.14 accept
鹿粉181008
2021-01-05 10:36:37
10.8 submitted
10.12 返回意见修改
10.17返修
10.22 under review
11.14 under review
11.17 under review(每更新一次日期应该是回来了一个审稿人的意见)
12.5 major revision
12.29返修
1.2小修
1.5接收
鹿粉143082
2020-12-30 22:28:37
投了一篇文章,一审12天,意见还可以,修改完后提交,二审12月1号提交,到现在了还没有反应,中间under review变了3次,实在焦急啊,请给位大神分析下,下面是投稿过程!
2020.10.07: submitted;
2020.10.16: with editor;
2020.10.20: under review;
2020.11.02: required reviews completed;
2020.11.03: major revision for reconsideration;
2020.12.01: revision submitted to journal;
2020.12.01: with editor;
2020.12.11: under review;
2020.12.24: under review;
2021.01.05: under review;
希望好运啊!!!
2020.04.02 submit
2020.04.03 with editor
2020.04.15 under review
2020.05.05 under review
2020.05.27 under review
2020.06.13 major revision
2020.07.10 revision submitted to journal
2020.07.15 under review
2020.07.27 required reviews completed
2020.07.28 minor revison
2020.07.28 revision submitted to journal
2020.07.28 with editor
2020.07.30 accepted
一审时间比较长 后面还是很快的
忍不住要吐槽一下了,三个月内投了两个文章,做的壳聚糖水凝胶,编辑是simon john mccarthy。
先说第一个,8个审稿人,8个大修,让补实验证明一个点击反应的机理,补红外证明氢键存在。疫情原因,没法补,就列举了文献,回复了50多页。结果来了二审,还是让补证明机理,对于学化学的来说,这是再简单不过了,就像酸碱反应,机理早就是成熟的了,大家拿过来就直接用了。因为实在是补不了,没办法,还是只能举文献,说明大家都是这么做的。结果还是来了三审,必须得补,我都吐了!这审稿人真轴啊!这一下给我3个月的时间,现在7个多月过去了,还在停留中!
第二个,9个审稿人,2个小修,5个大修,2个拒稿,给大修,让补sem,红外,动物实验,没办法,有的学校已经开学了,各种托关系做了红外和sem,动物没有补,现在回过去了,等候二审!
我也是醉了,这么多审稿人,也投了差不多20多个论文了,最多也就四个审稿人。而且审稿人一多,同一个问题他们的看法都不一样,我该听谁的?以后再投这个杂志一定写明不要这个编辑simon john mccarthy去负责处理自己的文章。
第二次投稿carbohydrate polymers
1.14 submitted to journal
1.16 with editor
1.27 under review
2.4 under review
3.2 under editor evaluation
3.6 under editor evaluation
3.7 under review
3.24 minor revision (三个审稿人:一个直接接收,一个小修,一个没有提大小修)
4.19 revision revised, 当天under review
5.15 accept
这次的投稿比上次多花了一个多月,修回的时候没有条件补充实验,特别担心审稿人继续纠结这个问题。还好结果是直接接收。哈哈哈!希望carbohydrate polymers越老越好